Virksomhedsform
Aktieselskab
Etableret
1985
Størrelse
Små
Ansatte
40
Omsætning
- DKK
Bruttofortj.
87 MDKK
Primært resultat (EBIT)
56 MDKK
Årets resultat
41 MDKK
Egenkapital
82 MDKK
annonce

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Rang Årets resultat

Rang i branche
3/179
"Top 10%"
Rang i Danmark
3.653/343.581
"Top 10%"

Direktion top 3

Bestyrelse top 3

Thor Stadil 59Bestyrelsesformand
Christian Nicholas Rosenkrantz Stadil 69Bestyrelsesmedlem
Henrik Marinus Pedersen 8Bestyrelsesmedlem

Legale ejere top 3

Tegningsregler

Selskabet tegnes af Thor Stadil alene, af Christian Nicholas Stadil alene eller af den samlede bestyrelse.

Stamoplysninger baseret på CVR

NavnOvodan Foods A/S
BinavneSanovo Foods A/S Vis mere
CVR78878428
AdresseHavnegade 33-35, 5000 Odense C
BrancheFremstilling af andre fødevarer i.a.n. [108900]
Etableret04-06-1985 (38 år)
VirksomhedsformAktieselskab
Antal ansatte44 (årsværk:33)
ReklamebeskyttelseNej
RevisorDeloitte Statsautoriseret Revisionspartnerselskab siden 13-10-2011
Regnskabsperiode01-01 til 31-12
Selskabskapital5.000.000 DKK
Vedtægter seneste18-06-2019

Medlem af brancherne

Formål

Selskabets formål er at drive handel og fabrikation og anden dermed i forbindelse stående virksomhed

Regnskab

 202220212020
Valuta/enhed000' DKK000' DKK000' DKK
Omsætning
-
-
-
-
-
-
Bruttofortjeneste
86.770
+170%
32.157
+12%
28.646
+20%
Årets resultat
40.855
+434%
7.647
-
-2.832
-
Egenkapital
82.430
+98%
41.575
+23%
33.927
-8%
Balance
253.864
+53%
165.395
+1%
163.315
+10%

Ledelsesberetning

Financial review
The company's income statement for the year ended 31 December 2022 shows a profit of DKK 40.854.561, and the balance sheet at 31 December 2022 shows equity of DKK 82.429.506.
The first two months of 2022 were influenced by Covid-19 and the consequential several lockdowns globally.

The conflict in Ukraine end February 2022 led the entire Egg market in a turmoil not seen in many years and with significantly firming input costs. Furthermore, some serious outbreaks of Avian Influenza in both Europe and in the US did led to a tremendous reduction in the number of Egg layers. Last, then the severe price increases of predominantly dairy and meat products led to increased consumer demand in the supermarkets leaving less quantities for the Egg processors.

This combination above resulted in a huge shortage of Eggs and Egg based materials and thus an imbalance between supply and demand, which lasted for the entire 2022 and with all-time high Egg prices by end of 2022.

In spite of this and some huge issues in the sourcing of Egg raw materials and non-fulfillment of contracts from suppliers, the company was in a position to manage this challenging situation well.
03-04-2023

Kort